Planning for the Rosé Season
byMost of the Lambrusco exported is red and sweet, but here an opportunity to try the dry, Rosé version. And you must ““ if…
Most of the Lambrusco exported is red and sweet, but here an opportunity to try the dry, Rosé version. And you must ““ if…
The austere, bone-dry characteristic in Champagne is not to everyone’s liking. Nor is the $50+ price tag. However, I have good new for fans…
Torrontes is Argentina’s version of Muscat ““ lovely perfume wine, usually with a suggestion of sweetness. But Zuccardi’s wine is bone dry and super…
Not that Italy has out attention with Pinot Grigio, it only makes sense to explore what else they can do in whites. Meet Mr…
CHARM HER or HIM with this pair of CLASSIC FRENCH COUNTRY WINES An Aussie Shiraz or Argentina Malbec might get you some points with…
For centuries the Brits, and other chilly northern Europeans, have warmed their bodies and souls with the great strong “˜n sweet wine called Port….
5.~ VERY FRENCH ““ VERY CANADIAN Osoyoos is a winery in the very south end of the Okanagan Valley producing somewhat serious red wine…
4. RIESLING FOR THE OYSTERS Tis the season when oyster lovers like to gather around the kitchen table and shuck/slurp down a dozen or…
2. A GATHERING ““ WINE, BREAD, CHEESE, PATE! Want the relive some happy travels in France? Memories of a simple red that tasted like…