Planning for the Rosé Season

Most of the Lambrusco exported is red and sweet, but here an opportunity to try the dry, Rosé version. And you must ““ if you enjoy pink, especially with a little fizz. Not just a novelty, but an excellent wine. A good way to start thinking about spring, or better still, summer. With a prosciutto platter on the patio!
CASALI “˜Borgodel Boiardo’ Lambrusco Rosato Secco, Emilia-Romagna, Italy
314526 Vintages $14.95


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