This September, consider travelling with Kato and me to what I consider the most primo wine and food culture of Italy – Piedmont. The food is simply amazing, the scenery is spectacular, and Barolos, Barberas, Barbarescos (and Dolcettos) rival the best Pinots in the world. We’ve put together a trip of a lifetime, with stunning accommodations and events that you couldn’t access on your own. If you have ever considered going to this region in Italy, (much more interesting than Tuscany in my opinion) hop on board – you won’t regret it. Read more here.