IN PRAISE OF PORTUGUESE WINES
We’ve just returned from a month in Portugal so naturally I’m anxious to share some wine experiences. In my opinion Portugal is today’s most…
We’ve just returned from a month in Portugal so naturally I’m anxious to share some wine experiences. In my opinion Portugal is today’s most…
DOURO DOES FRENCH BISTRO Most of the red wines coming out of Portugal’s Douro region are on the hefty, manly side. Bordeaux has been…
I’m not big on decanting as most reds are already smooth enough for my taste. However I made an exception for this wine ““…
LOVING MALBEC OVER CABERNET OR SHIRAZ Wine drinkers follow fashion trends like everyone else. We love something for a period, then drop it for…
PLANNING for SUMMER APERITIFS with SUPERB DRY RIESLINGS Some enjoy vodka for their cocktail hour “˜lift-off’ but I prefer the high voltage in Dry…
A WHITE TO WIN YOU OVER TO PORTUGAL It’s difficult to explain the experience in Portuguese wines, but I’ve just tasted a white and…
Sláinte! Thanks to all who travelled with us to Ireland last here. And here’s to those coming with us this June! “To all…
NOW THERE’S A WHITE DEAKIN My favourite bargain Aussie red now has a white mate in the form of Viognier. As with the red,…
PINOT GRIGIO GOES UPSCALE Part of the Grigio’s success is due to its simplicity and conservative nature, but I see potential for expanding the…