Light, but Not
byI’ve had an on-and-off relationship with Jadot’s Beaujolais. My main quibble has been the quality/price/ratio (or QPR as it’s now called, unless you’re a…
I’ve had an on-and-off relationship with Jadot’s Beaujolais. My main quibble has been the quality/price/ratio (or QPR as it’s now called, unless you’re a…
MINERALITY AND STEELY CHARACTER ““ A TALE OF TWO CLASSICS When I poured a glass of ~ Chablis for a wine savvy friend he remarked,…
WELCOMING THE PROVENCE ROSE SEASON Love that first Rosé of the season ““ especially when it’s the Provence variety. Understated in flavor, but the…
Val Joanis, one of my favourite south of France Rosés is back at Vintages. It’s medium-bodied delivering both freshness and the hallmark savoury flavours…
Nothing gets a summer evening off to a good start better than Sparkling Rosé ““ and Torres has the goods. Everything out of Chile…
HERE’S SOMETHING~ SPECIAL & UNUSUAL IN WHITE WINE Aged Aussie Semillon is one of the great flavor experiences in white wine. Somewhere between the…
SPEND $20 on an UNKNOWN ITALIAN WHITE! Trust me! For some years now I’ve been saying that Italy is making the most interesting non-oaked…
ANOTHER NON-OAKED WHITE ““ and it’s not a Chardonnay. Alsace Riesling is probable the least understood great white. Their fault, not ours. But I’m…
Creekside has been tops in local Shiraz for almost a decade ““ without almost anyone knowing it. Maybe the packaging is too “˜far-out’ for…