This Easter Go Local
byFor holidays, my rule of thumb is pour your favourites. Wine takes a back seat at family gatherings so don’t waste money or time…
March, 2013
Spring Wine Pick
byA few weeks ago when I thought spring was in the air, (sadly mistaken) I asked in our weekly poll, “What white wine feels…
Local Riesling Star
byLOCAL RIESLING AGAIN ““ COULD THIS BE THE ONE? A few days ago I told you about my experience with Cave Spring…
Get Your Gamay!
byGAMAY IS ONE OF OUR BEST LOCAL REDS If Niagara was just starting out and hiring consultants to advise on red grape varieties, chances…
Think Spring! Think Cave Riesling!
byTHINKING SPRING WITH GREAT LOCAL RIESLING It was a Sunday after the party. Feeling happy but hazy. What drink would feel good ““ and…
Planning Your Bardolino Season
byBardolino is Valpolicella’s younger sister and one of wine’s great summer reds. Don’t miss this opportunity to get some from Monte Del Fra, one…
“Long Standing Finish” from Spain
byFans of Merlot and Shiraz should get on this yummy Spanish red. Quite rich “˜n smooth, but still feels like a real wine. I…
Canadians are Running Burgundy!
byQuebec-born Pascal Marchand got his winemaking experience in Burgundy, but returned home to consult on Niagara’s Le Clos Jordanne. He’s since returned to Burgundy…
Californian Whites: Dinner Party Treats
byGallo’s Barefoot wines offer decent value in the everyday price range. The Bubbly and Pinot Grigio are good summer sippers. There’s no disputing California’s…