For the Beef!

SEMI-RICH, CLASSY RED – for the beef

The Douro is bone dry, manly and a dead ringer for Bordeaux. The assured, confidence of old money – expect to be impressed and charmed. If you’re a beefeater, this could be your buy of the century. Produced by the Symington family of Dows Port – using grapes that traditionally went to Port.

VAL do BOMFIM  Douro, Portugal

167676 Vintages $12.95

Tags from the story
,
Written By
More from Billy

Las Moras Again

A few weeks ago I recommended a great value Chard from Argentina...
Read More

Leave a Reply

Your email address will not be published. Required fields are marked *